Make Your Own Tonic Water Quinine

Here is all you need to do to make your very own quinine take the rind of 2 3 lemons 2 3 grapefruits.

Make your own tonic water quinine.

The tonic water can be kept for several months in the refrigerator. Since then it s become well known as an ingredient used to make gin and tonics and other mostly alcoholic beverages. Many have tried to get this from their mds with no success as some have. The original formula for tonic water consisted of small amounts of powdered quinine sugar and sparkling water or soda water.

To make tonic add it to seltzer water to taste. Tonic water is a beverage that was first produced in the 1850s. If you feel you need more information check with a pharmacist or medical doctor. A liter of boiling water will dissolve about 1200 mg of quinine enough to make 30 quarts of tonic water which is probably what this recipe would make.

27g fresh lemon zest. What is tonic water. How to make tonic water. Recommended ratio is 4 1 soda to syrup but you can adjust it according to your taste.

It calls for 2 teaspoons of bark for what ended up being a pint of tonic syrup. Or you can check the article different ways to carbonate bottled drink or cocktail for the ultimate experience. It is a recipe i came across for making your own quinine. 1 6g cinchona bark red chopped not powdered 9g gentian root chopped 18g citric acid.

Simply combine quinine syrup with soda water in the highball glass with ice. This assumes that cinchona bark is 5 quinine and that 100 of the quinine imparts to the tonic water which i don t think is true based on bro science and guessing. When it cools about half would come out of solution and if you filter out the powder it would only be 15x too strong. As an alternative medicine practitioner of over 30 years i would like to share some important knowledge that could save your life.

With the powder it s potentially 100x or more. After reading all comment i had high hopes and was a little disappointed but i think that the problem was the sparkling water a newly opened san pelegrino bottle but it lost it s bubbles to quickly so my g t was a little bland it was like gin diluted in water with bitterness. This should take away all your fears about this virus because you now have the defense against it and many other things. Hi i made the tonic during the week yesterday it was ready i prepared a little batch of syrup.

Take quinine in moderation as you can over do it. First you make aromatic water and then you ll use this water to make a tonic syrup. This way you can easily dose the amount of quinine you ll eventually put into your homemade tonic water. 4 cups water 1 4 cup 1 ounce or 20 grams cinchona bark powdered use coffee grinder if you have whole bark which i did or order powdered bark.